What is the Collective Noun for Wine?

When discussing wine in the context of collective nouns, it’s important to note that there isn’t a widely recognized or universally used collective noun for wine itself, similar to how we might refer to a group of birds as a “flock” or a group of cows as a “herd.” However, there are several ways wine can be described collectively, often depending on the context or type of wine being referred to.

Possible Collective Nouns for Wine:

1. A Glass of Wine:
   • While not technically a “collective noun,” this phrase is commonly used to describe a single serving or portion of wine, particularly in casual settings.
2. A Bottle of Wine:
   • Again, this isn’t a formal collective noun, but when referring to wine in a collective sense, we often think of it in terms of bottles, especially for events or gatherings.
3. A Case of Wine:
   • A case of wine refers to a larger quantity, typically 12 bottles, and is frequently used in the context of buying or selling wine.
4. A Vintage of Wine:
   • The term “vintage” can be used to describe a collection of wines made in a particular year. For example, a vintage of wine refers to all the wine produced from a specific harvest, often denoted by the year.
5. A Cellar of Wine:
   • In a more specialized context, a cellar of wine refers to a collection or storage of wine, often kept in a wine cellar or a wine-tasting room.
6. A Batch of Wine:
   • In winemaking, a batch refers to a quantity of wine produced at one time, often with a shared characteristic like a particular grape variety or fermentation process.
7. A Tasting of Wine:
   • When referring to a gathering or event where various wines are sampled, a tasting of wine is often used to describe the collective experience of sampling multiple types of wine.

Related Terms:

While there isn’t a strict, widely used “collective noun” for wine as there is for animals or objects, there are other related terms that can evoke a collective sense of wine:

• A Pairing of Wine – Often used in the context of food and wine pairings, referring to the combination of wine with complementary dishes.
• A Selection of Wine – A term commonly used to describe a curated or varied collection of wines, such as at a restaurant or wine shop.