What can I use if I don’t have a 1/8 tsp?

If you don’t have a 1/8 teaspoon, don’t worry! You can still measure accurately using these alternatives:

1. Use a Pinch: A “pinch” is roughly equivalent to 1/8 teaspoon, often used for small quantities like spices.
2. Divide a 1/4 Teaspoon: Fill a 1/4 teaspoon halfway to approximate 1/8 teaspoon.
3. Use a Standard Measuring Spoon: If you have a set of measuring spoons, eyeballing half of a 1/4 teaspoon works well for most recipes.
4. Approximate with Your Hands: For tiny amounts like 1/8 teaspoon, a small pinch between your thumb and forefinger often does the trick.
5. Scales for Precision: If you’re using a digital kitchen scale, measure 0.6 grams (the approximate weight for 1/8 teaspoon of most dry ingredients).

These methods ensure accuracy even without the exact measuring tool!