The Upper East Side (UES) is synonymous with luxury, sophistication, and culture—and its food scene is no exception. Whether you’re a local or a visitor, this Manhattan neighborhood offers an incredible variety of dining experiences. From classic fine dining to modern takes on international flavors, here’s a roundup of the best restaurants on the Upper East Side.
1. Café Boulud
A New York institution, Café Boulud is perfect for those seeking French-inspired cuisine in an elegant setting. With Michelin-starred chef Daniel Boulud at the helm, expect refined dishes like roasted quail and truffle mashed potatoes. The restaurant offers both seasonal and à la carte menus, making it a top choice for a special evening out.
2. The Mark Restaurant by Jean-Georges
If you’re in the mood for high-end contemporary American cuisine, Jean-Georges Vongerichten’s The Mark is a must-visit. Known for its fresh and flavorful approach to seasonal ingredients, signature dishes include truffle pizza and black bass. The sleek design adds a touch of glamour to any dining experience.
3. Sushi of Gari
For sushi lovers, Sushi of Gari offers one of the best omakase experiences in the city. Its inventive take on traditional sushi features fresh, high-quality fish paired with creative garnishes. The intimate setting and outstanding service make it a true gem for both newcomers and regulars.
4. Uptown Brasserie
This cozy French-American bistro has a welcoming vibe, serving up comfort classics like steak frites and duck confit. It’s the perfect spot for a relaxed brunch or dinner with friends, boasting an extensive wine list to complement any meal.
5. Serafina Upper East Side
For casual yet chic dining, Serafina offers a vibrant atmosphere with its Italian-inspired menu, known for delicious wood-fired pizzas and fresh pastas.
No matter your craving, the Upper East Side’s diverse and upscale restaurants promise a culinary experience that rivals any other neighborhood in New York City.